济南电视台著名主持人老万为您揭秘王硕士臭豆腐制作全过程:
王硕士臭豆腐制作主要分为三部分:臭汤制作,泡菜制作,臭豆腐制作。
臭汤制作:王硕士臭豆腐是北方自己的臭汤制作基地的臭豆腐。臭汤采用由南方引进的苋菜,经过精心培育,选取成熟的苋菜杆,加入竹笋、雪菜、大料等,再添加陈年老卤,经过6―12个月的天然发酵,方能成为腌制臭豆腐的臭汤。
泡菜制作:我们的泡菜融合了四川泡菜和韩国泡菜做法,包含酸、辣、甜、鲜四种味道,选用鲜嫩的卷心菜,切丝,放盐腌制半小时,控水,然后放入白醋、白糖、味精、辣椒油、蒜、鲜辣酱(由本公司辣椒基地制作)等,搅拌均匀,酸辣爽口的泡菜就可以了。
臭豆腐制作:王硕士臭豆腐使用的是颗粒饱满,生长期较长的非转进因东北大豆,经过再次筛选,然后磨浆、点卤、模具压制、切割,制成豆腐原胚,放入臭汤中腌制6―12小时(根据季节不一样时间不一样),再冲洗,码放整齐装盒,然后放入油中炸至色泽金黄,外酥里嫩,再将秘制的酱料抹匀,放上爽口的泡菜,正宗的王硕士臭豆腐就可以出炉了。
  • 加盟热线:400-007-1581
  • 手机:18615639042
  • 网址:http://www.wangshuoshi.com
  • 地址:山东省济南市历下区永安大厦1202
开一家餐饮店流程是什么?
餐饮行业一直吸引着许多创业者跃跃欲试,想要从中分一羹,想开餐厅的朋友一定想了解一下开店的流程,那么如何开一家餐饮店呢?餐饮店开店流程是什么?一起看看吧!
The catering industry has attracted many entrepreneurs eager to try, want to share a share, want to open a restaurant friends must want to understand the process of opening a restaurant, so how to open a restaurant? What is the process of opening a restaurant? Let's have a look!
餐饮项目选择
Food and beverage project selection
想做餐饮的朋友困惑的问题,一直以来就是餐饮项目的选择。项目,只是模式的一种具体形式。
If you want to be a catering friend, you have always been puzzled by the choice of catering projects. Project is just a concrete form of pattern.
面对社会上如此多的餐饮产品,选择这些产品成为了我们的难题,一方面我们没有这方面的经验,另 一方面我们对这个行业感觉陌生而新鲜。
In the face of so many catering products in the society, the choice of these products has become our problem. On the one hand, we do not have this experience, on the other hand, we feel strange and fresh to this industry.
模式简单才能够让操作简单。操作简单才能够让管理简单。1.面积小。2.模式简单。3.半零售业。综合以上三点的为佳。
Simple mode can make the operation simple. Simple operation can make management simple. 1. Small area. 2. The mode is simple. 3. Semi retail. A combination of the above three points is better.
投资预算
Investment budget
房租:不同城市不同商圈不同面积不同位置租金单价*均不同餐饮重要的就是选址。
Rent: different cities, different business districts, different areas and different locations have different rent unit price * the most important thing is location.
装潢:不同定位不同面积会影响总费用,一般按每平米单价计算。
Decoration: different location and different area will affect the total cost, which is generally calculated according to the unit price per square meter.
证照:不同城市不同规模也会有所不同,这块费用在一线城市尤其会有变数。
License: different cities will have different scales, especially in the first tier cities.
设备:先确定产品。根据产品的储存、加工、制作等,配置不同的设备。
Equipment: determine the product first. According to the product storage, processing, production, configuration of different equipment.
桌椅/餐具:根据店铺面积和餐厅定位不同而不同,要注意的是桌椅餐具也应该和工程装潢一样和项目要定位一致。
Table, chair and tableware: according to the size of the shop and the positioning of the restaurant, it should be noted that the table, chair and tableware should also be the same as the engineering decoration, and the positioning of the project should be consistent.
其他:比如电话安装;各类杂项等。

Others: such as telephone installation, miscellaneous items, etc.

装潢设计
Decoration design
定位:装潢设计的要点是,每个细节都以盈利为导向,为盈利服务。
Positioning: the key point of decoration design is that every detail is profit oriented and serves for profit.
预算:需要综合的是产品结构和价格结构,产品结构和价格结构的内容涉及很多,之后会有其他的章节具体叙述。
Budget: what needs to be integrated is the product structure and price structure. The content of product structure and price structure involves a lot, and will be described in other chapters later.
合理:这里的合理除了费用的合理,还有很重要的就是布局的合理。
Reasonable: in addition to the reasonable cost, the reasonable layout is also very important.
亮点:如果没有亮点,这家餐厅的装潢多也就是过得去。
Highlights: if there are no highlights, the decoration of this restaurant is more than passable.
证件办理
Certificate handling
办理这种证件都免费,但是健康证,要出一定的费用。办理过程中,需要提供证件有:本人身份证复印件、照片、房产证复印件。租房子的,那么要提供房东身份证、房产证、房租合同复印件等。
This kind of certificate is free of charge, but the health certificate costs a certain amount. In the process of processing, the documents need to be provided are: copy of my ID card, photo, copy of house property certificate. If you want to rent a house, you should provide the landlord's ID card, house property card, copy of rent contract, etc.
设备采购
Equipment procurement
开店肯定少不了一些必要设备,比如说收银系统,餐桌,椅子,后厨设备,食物盘子或者碗,佐料的购买,冷冻设备等,期储存设备等等,锅碗瓢盆也是不能缺的。
There must be some necessary equipment to open a shop, such as cash register system, dining table, chair, kitchen equipment, food plate or bowl, purchase of seasoning, refrigeration equipment, storage equipment, and so on.
一般餐饮做成成品出售,都会需要主料、辅料、调料。
General catering products made for sale, will need the main materials, accessories, seasoning.
开业促销
Opening promotion
促销也很重要,开业促销简单来说就是,针对你的目标客户,促销你想要促销的物品。
Promotion is also very important. Opening promotion is simply to promote the items you want to promote for your target customers.