济南电视台著名主持人老万为您揭秘王硕士臭豆腐制作全过程:
王硕士臭豆腐制作主要分为三部分:臭汤制作,泡菜制作,臭豆腐制作。
臭汤制作:王硕士臭豆腐是北方自己的臭汤制作基地的臭豆腐。臭汤采用由南方引进的苋菜,经过精心培育,选取成熟的苋菜杆,加入竹笋、雪菜、大料等,再添加陈年老卤,经过6―12个月的天然发酵,方能成为腌制臭豆腐的臭汤。
泡菜制作:我们的泡菜融合了四川泡菜和韩国泡菜做法,包含酸、辣、甜、鲜四种味道,选用鲜嫩的卷心菜,切丝,放盐腌制半小时,控水,然后放入白醋、白糖、味精、辣椒油、蒜、鲜辣酱(由本公司辣椒基地制作)等,搅拌均匀,酸辣爽口的泡菜就可以了。
臭豆腐制作:王硕士臭豆腐使用的是颗粒饱满,生长期较长的非转进因东北大豆,经过再次筛选,然后磨浆、点卤、模具压制、切割,制成豆腐原胚,放入臭汤中腌制6―12小时(根据季节不一样时间不一样),再冲洗,码放整齐装盒,然后放入油中炸至色泽金黄,外酥里嫩,再将秘制的酱料抹匀,放上爽口的泡菜,正宗的王硕士臭豆腐就可以出炉了。
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小吃加盟为什么火?
大众消费市场需求逐年加大,快餐化依然是主流趋势近几年来,餐饮行业飞速发展,俗话民以食为天,餐饮行业自古以来可以说是创业选择之领了,特别是在今年,随着消费市场的不断扩大和细分,餐饮行业已成为拉动我国消费需求增长的中坚力量,尤其是近年来登上历史大舞台的快餐小吃,以迅猛的速度发展成今天餐饮行业中重要部分。
The demand of mass consumption market is increasing year by year, and fast food is still the mainstream trend. In recent years, the catering industry has developed rapidly. As the saying goes, food is the most important thing for the people. Since ancient times, the catering industry has been the leader of entrepreneurial choice. Especially this year, with the continuous expansion and subdivision of the consumer market, the catering industry has become the backbone of China's consumer demand growth, especially in recent years Fast food, which has been on the stage of history, has developed rapidly into an important part of today's catering industry.
伴随着近几年来,餐饮快餐化的特点越来越明显,很多正餐都慢慢的向快餐化发展,而本身就自带快餐属性的特色小吃,在标准化品牌化发展后,不仅能更大程度的满足大众消费需求,更是能快速的适应市场以及潮流发展趋势。市场庞大,发展迅速,快餐小吃都具备什么样的特点?
In recent years, the characteristics of fast food are more and more obvious, many meals are slowly developing to fast food, and the characteristic snacks with their own fast food attributes, after the standardized brand development, not only can meet the needs of the public consumption to a greater extent, but also can quickly adapt to the market and the trend of development. What are the characteristics of fast food with huge market and rapid development?
①分量以小为主,符合单人食用
① The amount is mainly small, which is suitable for single person consumption
特色小吃,除了方便快捷,其实更贴合消费者需求的便是一人一食特点。现代餐饮消费大市场主要的群体以80-90-00后为主,而这一类群体消费观念升级,他们讲究卫生,他们注重环保,更反对铺张浪费,而且根据该群体工作性质以及生活追求,符合一人份量的餐更适合。
In addition to convenience, specialty snacks are more suitable for consumers' needs. The main group of modern catering consumption market is after 80-90-00, and the consumption concept of this kind of group is upgraded, they pay attention to hygiene, they pay attention to environmental protection, and they are more against extravagance and waste, and according to the nature of the group's work and life pursuit, the meal of one person's portion is more suitable.
②出餐迅速,四季都有
② It's fast, and it's available all the year round
这可以说是快餐小吃明显而且又是主要的特点,而且就是这两个特点,才会轻而易举的吸引更多消费者。快餐基本现在统一数据化配方标准操作,出餐十分迅速,无需消费者化大量时间等待,而且目前线上线下各种渠道,更是快速便捷,消费者想吃任何东西都能随时吃到。

This can be said to be the obvious and main characteristics of fast food, and it is these two characteristics that can easily attract more consumers. Fast food is now basically standardized with data-based formula, and the meal is very fast without a lot of waiting time for consumers. At present, all kinds of online and offline channels are fast and convenient, and consumers can eat anything they want at any time.

                                                  

③口味大众化
③ Popular taste
快餐小吃,在经历过长期的发展以及改良创新,口味上以及形式上,都是十分的大众化,不管来自五湖四海的还是天南地北的消费者,在口味上的需求基本都能满足。
After a long period of development, improvement and innovation, fast food is very popular in taste and form. No matter from all over the world or from all over the world, the demand for taste can be basically met.
④价格亲民,实惠经济
④ The price is close to the people and benefits the economy
快餐小吃,经济实惠是众所周知的,一般小吃定位都相对较低,就算随着时代进步,快餐小吃依然保持亲价格,是人人都能吃得起的实惠美食。
It's well known that fast food is economical and affordable. Generally, the positioning of fast food is relatively low. Even with the progress of the times, fast food still keeps Pro price and is affordable food for everyone.
⑤随时供应
⑤ Available at any time
特色小吃,快餐小吃,随时随地都能看见,不管是华夏大地,还是国外街道,基本都少不了小吃的身影,而且更是全时段的满足供应,比如早餐有早餐营养类小吃,中餐有中餐小吃,晚餐更是有各种各样的夜宵美食供应,全天时段不停歇,随时都有。
Special snacks, fast food snacks, can be seen anytime and anywhere, whether it is the land of China, or foreign streets, there are basically no shortage of snacks, but also full time supply, such as breakfast nutrition snacks, Chinese food snacks, dinner is a variety of supper food supply, all day long, at any time.
⑥灵活经营
⑥ Flexible operation
小吃快餐在经营上可以说是吸引广大消费者很重要的一个点了,特别是在外卖发展的如火如荼的现在,快餐小吃既能街头摆摊儿,又能拼店双营,还能单独开店,并且也可以主攻外卖,市场空间非常之大,经营模式非常多样。
Snacks and fast food in the business can be said to be a very important point to attract the majority of consumers, especially in the take away development in full swing now, fast food can not only set up stalls on the street, but also double shop, can also open a separate shop, and can also focus on take away, market space is very large, business model is very diverse.